Rice has been used in Japanese cosmetics for hundreds of ages and it is the most common ingredient in Japanese recipes for beauty.
A high concentration of Vitamin B in its content stimulates cell growth, increases the blood supply to the skin, and takes years off your face. And that’s all you need for a shiny skin.
Learn how to make the rice-based mask – the Japanese women’s beauty secret that takes years off your face.
Once you try this rice mask, it will become your favorite, because it will make your skin light, soft, radiant, and velvety.
For the mask preparation use milk, rice, and honey (high-quality ingredients).
Natural Mask Recipe
- Put 2-3 tablespoons of raw rice in cold water and heat up until it gets soft. Pour the water from the boiled rice into a separate pot through a strainer.
- Wash the rice well, add one tablespoon of hot milk and one tablespoon of honey. Stir the mixture.
- Clean your face thoroughly and apply a huge amount of the mask on it.
- Remove the mask after 30 minutes.
- Use the rice water to rinse your face.
Rice water is a perfect moisturizer for the skin, it can absorb UV rays and it is full of antioxidants. It can also bind copper, brighten the pigment stains, and prevent the formation of others.
Keep the rice water in the fridge for 4 days. Use it two times a day as a lotion for the face, in the evening and the morning. You can also freeze the rice water and use it for facial massages.
