Baking Soda – True Enemy of the Pharmaceutical Industry
Acidic environment is the perfect environment for development and progress of cancer. This is especially true for lactic acid, which dwells in an environment with low amounts of oxygen. If cancer cells are exposed to high amount of oxygen molecules, they will be destroyed.
According to many independent researchers, baking soda is the biggest threat to the pharmaceutical industries, because unlike the expensive products that these companies produce, sodium bicarbonate is very cheap and affordable.
Many theories and solid proofs suggest that sodium bicarbonate can be used for treatment of various diseases such as diabetes and cancer. The use of sodium bicarbonate is not something new in the field of medicine and many oncologists have used it for years in order to ease the effects of toxic treatments.
Some oncologists, to reduce the toxic effects of chemotherapeutic substances and radiation, use this underestimated medicine. It can seriously affect the work of the patient’s kidneys. Millions of people all over the world combine baking soda with water, so they can protect themselves from many diseases and medical conditions.
In order to feel the real benefits of baking soda, people must use it in a proper way. Its effects are even more incredible when it is used in a combination with other natural substances like iodine and magnesium chloride for example. On top of that, sodium bicarbonate is cost-affordable and easy to get.
Many survivalists include this substance in their survival kits. This is the most effective medicaments that you can use even in a case of a nuclear war. Baking soda will protect all your sensitive organs especially the kidneys. Even if you don’t believe that global catastrophes can happen, it is always a good idea to buy baking soda because it doesn’t cost much – 10 pounds of baking soda can be bought for less than $20.
For many experts, lack of bicarbonate is not a serious medical condition although many people are feeling the consequences of situations like these. Acidic pH values are directly affecting the processes in the body.
The biochemical reactions that take place in the body are sensitive and even influenced by the pH value. One of the main factors for maintaining a balanced pH value is the diet. Improper diet leads to misbalance and turns normal pH value into acidic one. This situation ultimately affects the cellular function.
If the acidic pH value stays for a longer period, we can expect cell weakening. As we know, unhealthy and malfunctioning cells are the perfect ground for development of cancer, diabetes, cardiovascular diseases, heartburn and many other serious medical conditions and diseases. The benefit of using baking soda is obvious – this substance supports balanced environment and helps the pH value reach its normal level.
Sodium bicarbonate plays an important role in the process of oxygen transport because it has an ability to dilate blood vessels and helps the release of oxygen in the tissues.
Uric acid is found in every person, but increased levels of this acid can cause heart attacks, heart disease, diabetes and kidney stones. After some period, it can create a toxic compound known as alkosan. This is usually the first sign that you are close to developing diabetes and cancer.
By drinking baking soda, you will clean the kidneys from many unwanted substances that accumulate there over time including uranium. This substance is one of the reasons why people experience infection of the bladder, fever, arthritis etc. In addition, taking baking soda will also improve the work of the pancreas, which produces bicarbonate naturally. It also produces insulin.
Even the US military suggests taking baths in which you need to use about 2.5 kg of baking soda so you can protect your sensitive organs including kidneys in a case of a nuclear war.
Meanwhile, during peaceful days you should use ½ tablespoon of baking soda in a glass of water and drink it twice a day – in the morning and evening. You should do this every day and make sure you are using baking soda that doesn’t have traces of aluminum in it (pharmaceutical baking soda).
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